Santiago Tart

Expensive, rich, fattening, gorgeous celebration food!

Cream the sugar and eggs.
Add the ground almonds.
Add the other ingredients.
Fill the greased and floured case and bake until set.

                      Individual     Shared      Big
Ground Almonds             100 g      200 g    400 g
Sugar                      100 g      200 g    400 g
Eggs                           2        4        8
Zest from lemons               1        2        4
Lemon juice tbsp               1        2        4
Zest from oranges, optional    1        2        4

Experiment with added ...

Orange flower water
Almond extract

The authentic tarts from Santiago de la Compostella 
are decorated with icing sugar dusted through a 
cut-out shape, usually with a religious theme.